The 11th Salon Culinaire Bali by Bali Culinary Professionals (BCP)
Bali Culinary Professionals is a non-profitable organization that supports young individual chefs in Bali. The goal of the organization is to create, maintain and improve professional standards of chefs, highlighting and encouraging new and needed skills, facilitating new ideas and exposing Balinese food and their craftsmen locally and as well as globally. Related to the aims they have, a prestigious program was created. An entertaining and educative program by Bali Culinary Professionals through an exciting and artistic competition in showcasing the skills and expertise of chefs and apprentices in the industry with several competition classes. Not only expecting competitors within Indonesia, we are also looking forward to welcome participants from various neighbouring countries in South East Asia affiliated with the association.
Barnation Flairtending and Mixology by Asosiasi Bartender Indonesia (ABI)
An exciting competition held by Asosiasi Bartender Indonesia (ABI) in search for the best bartender and facilitating great bartenders to show off their skills and unique styles in Flairtending and presenting their drink mixing skills through the Mixology competition. The Flairtending show is co-hosted by IFBEC Bali, and the 1 hour-long event brings best bars professional from all over Bali to compete in FHTB. The winners will be announced at the BARNATION program. This program will for sure entertain all the guests and visitors.
Indonesia Latte Art Championship (ILAC) by Specialty Coffee Association of Indonesia (SCAI)
An exciting competition by Specialty Coffee Association of Indonesia (SCAI). ILAC highlights artistic expression in a competition platform that challenges the barista in an on-demand performance. Baristas produce a single creative latte pattern at the Art Bar, then move to create two identical free-pour lattes and two identical designer lattes (which allow etching and decoration). Scores from the Art Bar and Stage are combined, and the top 12 qualify for the semi-final round, where competitors make two matching sets of different free-pour latte patterns, and one matching set of free-pour macchiatos. The top six semi-final competitors qualify for the final round, where competitors make two different matching sets of free-pour latte patterns and one matching set of designer lattes.
Wine Masterclass Indonesia Sommelier Association conducted by Bali Chapter
This Wine Masterclass is a program by Indonesia Sommelier Association, a non-profit organization established in 2009 in Jakarta which is affiliated to The Association de la Sommellerie Internationale (ASI), founded in Reims (France) in June 1969 that is especially suited for individuals and professionals who are interested in. This programme is expected to motivate people to perfect their skills and help widen the knowledge of the sommelier profession to the public at large. This event also aims to create an educative program to acknowledge everyone who are involved in the Wine and F&B Industry.
Gelato Workshops by Carpigiani & Lotus Food Services
Gelato & Pastry industry is increasing in demand. Due to this Carpigiani & Lotus Food Services will host a workshop to inspire visitors on unique gelato and dessert ideas. Visitors and guests will be entertained while learning more about the gelato ingredients and equipment needed to achieve a successful shop.
FHTB TV Programme
FHTB TV Programme is our newest and exciting programme. This event live streams content of all the program series in FHTB 2022 that will be available live on the official Food & Hospitality Series_ID Youtube Channel which allows all of our online visitors to stay updated and not miss out on the excitement of FHTB.
Our Industry Seminar program is presented by several of our renowned exhibitors in the related Industry (Food, Hotel and Tourism Industry) to showcase and acknowledge visitors with the products and services they offer. Bringing you dynamic topics, you will be able to join the exciting seminars. This program will also encourage you to gain useful insights to stay updated grow in the industry.