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Salon Culinaire
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Organised by:
Bali Culinary Professional
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COMPETITION BY GROUP
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GROUP 1: PASTRY DISPLAY & LIVE
Class 01 Elegant Stylish Wedding Cake – Display
Class 02 Dress the Cake Theme: Free Style – Live
Class 03 Pastry Plated Desserts tasting with display – Display
Class 04 Pralines – Display
Class 05 Chocolate Pastry Show Piece Theme: Free Style – Display
Class 06 Bakery Breakfast Basket tasting & display – Display
Class 07 Creative Doughnut Decoration tasting with display – Live

GROUP 2: ARTISTIC DISPLAY AND PRACTICAL
Class 08 Fruit and Vegetable Carving Theme : Wildlife – Live
Class 09 Individual Ice Carving “ Free Style “ – Live
Class 10 Creative Table Set-up – Display
Class 11 Nasi Tumpeng Traditional – Display

GROUP 3: PLATED FOOD DISPLAY
Class 12 4-Plated Main courses, Western – Display
Class 13 3-Courses Indonesian Food Modern Interpretation – Display
Class 14 Sushi Platter – Live

GROUP 4: PRACTICAL COOKING (LIVE)
Class 15 Individual Hot Cooking Ayam Geprek (NEW) – Live
Class 16 Individual Hot Cooking Seafood Asian Style (NEW) – Live
Class 17 Individual Hot Cooking Fish Western Style – Live
Class 18 Individual Hot Cooking Poultry Western Style – Live
Class 19 Individual Hot Cooking Beef Challenge – Live
Class 20 Creative Sandwich – Live
Class 21 4th Dewata Gastronomic Challenge + Wine Pairing – Live

GROUP 5: YOUNG CHEF BASIC COMPETITION (under 25 YO)
Class 22 4-Course Plated Appetizer (Warm/Cold) – Display
Class 23 Pasta Culinary Junior Challenge – Live
Class 24 Individual Dress the Salad – Live

GROUP 6: BEVERAGE COMPETITION
Class 25 Bali Best Junior Sommelier Competition – Live New
Class 26 Bali Best Sommelier Competition – Live
Class 27 Workshop Introduce to Wines – Live New
Class 28 Workshop Mastering Wine Tasting – Live New
Class 29 Workshop Wine and Food Pairing – Live New
Class 30 Mixology Tea Challenge – Live New
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